Welcome to RCS your trusted partner in restaurant consulting services.

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National and International Suppliers
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Welcome to RCS, your trusted partner in restaurant consulting services. We specialize in restaurant concept creation, menu generation, and a range of other services to help you achieve success in the highly competitive food and hospitality industry.

As a leading restaurant consultant, we have years of experience helping restaurants of all types and sizes succeed. Our services include market analysis, business planning and financial modeling, branding and marketing, menu engineering and recipe development, operations management and training, supplier and vendor management, technology and POS systems, and crisis management and turnaround services.

Whether you're launching a new restaurant, expanding your current operations, or looking for ways to improve your profitability, RCS has the expertise and resources to help you achieve your goals.

The best solution for your business

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Unique & new business tips for our clients


Elevating Culinary Enterprises

Discover the essence of culinary excellence with RCS. We shape gastronomic dreams into reality, ensuring your restaurant thrives.

Business Assessment:

Comprehensive evaluations for actionable insights


Curating impeccable dining experiences for increased loyalty


Streamlining restaurant processes for optimal results

Our Services

Provide awesome customer service with our tools.

Restaurant concept development

We work with our clients to develop unique, innovative restaurant concepts that stand out in today's crowded marketplace.

Market analysis and feasibility studies

We provide in-depth market analysis and feasibility studies to help our clients understand their target audience, competition, and potential for success.

Business planning and financial modeling

We assist our clients with business planning and financial modeling to help them make informed decisions and secure financing

Branding and marketing

We help our clients develop strong brands and marketing strategies that resonate with their target audience.

Menu engineering and recipe development

We provide menu engineering and recipe development services to help our clients create menus that are both appealing to customers and profitable for the business.

Operations management and training

We assist our clients with operations management and training to ensure that their restaurant runs smoothly and efficiently.

Supplier and vendor management

We help our clients manage their suppliers and vendors to ensure timely delivery of high-quality products and services.

Technology and POS systems

We provide technology and POS systems solutions to help our clients improve their efficiency and customer experience.

Get in touch